ext_6283: Brush the wandering hedgehog by the fire (Default)

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posted by [identity profile] oursin.livejournal.com at 04:00pm on 24/11/2006
I've found places like Fortnum and Mason and Harrods Foodhall are usually good (if monstrously expensive) for non-UK-standard ingredients.
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owlfish: (Default)

(no subject)

posted by [personal profile] owlfish at 04:06pm on 24/11/2006
Thank you - although going to a Great London Foodhall for corn syrup would be like going there for milk or sugar. (Not that I'm one to talk - I went to Lafayette Gourmet in Paris and came home with six kilos of salt...)
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