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posted by [identity profile] gillpolack.livejournal.com at 12:14am on 05/07/2010
I've eaten two types of naturally purple rice. Which I explained in the comments to the other post, because it's Monday Morning and my brain is still asleep. Both types were extraordinarily yummy, for the record, but one of them would not suit beef at all (and the other might not, either, but I can't get any to see).
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