posted by
owlfish at 12:38am on 07/03/2003
Cronaca reports on a NY Times article discussing the First Viennese Vegetable Orchestra. They perform music with vegetables!
(I wonder if they tend to play their works lentil or pesto? If they have many problems with quartered notes, and so prefer whole ones? If they play mostly notes in the tender clef, or do they ever stray into a creamy base? Do they just play the peas of music, or re-kale the audience verdantly?)
(I wonder if they tend to play their works lentil or pesto? If they have many problems with quartered notes, and so prefer whole ones? If they play mostly notes in the tender clef, or do they ever stray into a creamy base? Do they just play the peas of music, or re-kale the audience verdantly?)
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